Northern Spain unfolds in layers of contrast — from the misty Basque coastline to the sunlit vineyards of La Rioja. The journey begins in Bilbao, where contemporary art meets Old World charm, and ends in San Sebastian, the culinary capital of the north. Between them lies a landscape steeped in tradition, flavor, and story.
This private journey blends soft adventure with genuine cultural connection: hikes to windswept chapels, e-bike rides through ancient vineyards, and meals that stretch long into the afternoon. Every experience is grounded in place and guided by locals who open doors few travelers find.
With Inbound Spain, the experience feels effortless. Our team handles every detail, combining insider access, fine pacing, and concierge-level care from start to finish.
The Tour Route
Your Authentic & Immersive Stays include carefully selected four-star hotels that reflect the character and comfort of each region — the Radisson Collection Bilbao, Eurostars Los Agustinos in Haro, and Catalonia Donostia Hotel in San Sebastian, or similar properties offering genuine warmth and hospitality.
Private transfers and comfortable transport throughout
Expert local guides and curated daily activities
E-bike tours in La Rioja and San Sebastian
Winery visits and tastings
Market visit and private Basque cooking class
Select lunches and dinners as described
Concierge-level support throughout the journey
International flights
Travel insurance
Gratuities for guides and drivers
Optional experiences or meals not specified
Hike to the chapel of San Juan de Gaztelugatxe overlooking the Bay of Biscay
Cycle through La Rioja’s vineyards on a guided e-bike route with winery tastings
Dine among the vines on grilled lamb and regional wines
Explore San Sebastian by e-bike and cook with a Basque chef after visiting the market
Visit a cheesemaker’s farm, an anchovy workshop, and a traditional cider house
Stay in Distinctive Stays that reflect the region’s warmth and character
Day 1: Arrival in Bilbao – Welcome to the Basque Country
Arrive in Bilbao, where a private transfer brings you to the Radisson Collection Bilbao or similar. Settle in before joining your small group for a welcome dinner featuring seasonal Basque specialties and crisp txakoli wine.
Day 2: San Juan de Gaztelugatxe – Coastal Hike & Traditional Lunch
A scenic drive along the northern coast leads to the island sanctuary of San Juan de Gaztelugatxe. A rewarding hike climbs to its cliff-top chapel, where sea views stretch endlessly. Lunch follows at a seaside restaurant known for Basque classics. Return to Bilbao for a relaxed evening.
Day 3: Into La Rioja – E-Bike Wine Adventure
Travel south into the heart of La Rioja. Today’s e-bike route winds through sunlit vineyards, pausing for tastings at two boutique wineries. Lunch is served at or after the final tasting, followed by check-in at the Eurostars Los Agustinos in Haro or similar. Dinner is arranged nearby, paired with fine Rioja wines.
Day 4: Hiking & Heritage in Wine Country
Begin the morning with a gentle hike among rolling hills and vineyards, then visit a nearby town to learn about Rioja’s heritage and evolving winemaking traditions. Lunch unfolds outdoors among the vines — grilled lamb chops cooked over grapevine cuttings. Enjoy a free evening in the village, ideal for wandering or a glass of crianza under the stars.
Day 5: Toward San Sebastian – Cheese, Coast & City Lights
Enjoy a leisurely start before heading north. En route, stop at a traditional cheesemaker’s farm to sample artisanal Basque cheeses. Continue to San Sebastian and check into the Catalonia Donostia Hotel or similar. This evening, join your guide for a walking pintxos tour — your first taste of the city’s vibrant bar culture.
Day 6: San Sebastian – E-Bike City Ride & Cooking Class
Explore the city by e-bike, tracing La Concha Bay and the elegant boulevards that define San Sebastian’s charm. Later, meet a local chef for a market visit and hands-on Basque cooking class, preparing regional dishes paired with local wines. The afternoon and evening are yours to enjoy at leisure.
Day 7: Getaria Excursion – Anchovies, Seafood & Cider House
Begin with a short coastal hike before continuing to Getaria, a fishing port famed for its anchovies. Visit a local factory to taste the region’s prized catch, followed by a seafood lunch by the harbor. In the evening, dine together in a lively cider house — rustic, hearty, and unmistakably Basque.
Day 8: French Basque Coast – Seaside Hike & Farewell Lunch
Your final adventure follows the coastal path toward St. Jean de Luz in the French Basque Country. Panoramic Atlantic views set the scene for a celebratory lunch at a Basque gastronomic club, shared with music, wine, and new friends. Return to San Sebastian for a relaxed final evening.
Day 9: Departure
Private transfers are provided to San Sebastian (EAS) or Bilbao (BIL) airports, or to the San Sebastian train station.
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